Couscous and Lentil Salad
ekilu Team
ingredients
6
Difficulty
Easy
Time
10'
2 servings
Fresh ingredients
tomato
1 unit
scallion
1 unit
Pantry ingredients
couscous
1 cup
canned lentil
3/4 small jar
salt
1 pinch
olive oil
1 tbsp
Instructions
1
Cook the couscous according to the instructions on the packaging and let it cool a bit.
2
Cut the tomato and chives into small-medium pieces.
3
Mix the couscous, washed and drained lentils, tomato, and chives together.
4
Add salt, and olive oil to taste and serve. Can't get any easier than this!
Tips & Tricks
If you would like, you can chop a handful of olives and add to the dish.
Add your favorite spices or herbs to the salad to give it more flavor.
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