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Asian Style Chicken with Cabbage and Mushrooms

Asian Style Chicken with Cabbage and Mushrooms

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ekilu Team

“ This Asian style chicken recipe is the perfect dish for lunch or dinner. It has cabbage, chicken, sesame seeds, and mushrooms. When these super healthy ingredients are cooked together, and flavored with soy sauce, they make for the perfect meal. ”

ingredients

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7

Difficulty

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Easy

Time

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20'

2 servings

Fresh ingredients

mushroom
mushroom

6 units

chicken breast
chicken breast

1 unit

red cabbage
red cabbage

5 oz

cabbage
cabbage

5 oz

Pantry ingredients

soy sauce
soy sauce

2 tbsp

sesame seed
sesame seed

1 tbsp

olive oil
olive oil

1 tbsp

Instructions

1
Cut the cabbage, red cabbage, and chicken breast into strips.
2
In a pan with oil, lightly fry the mushrooms. After 3 minutes, add the chicken breast and a handful of sesame seeds. Let it cook for 3 more minutes, stirring occasionally.
3
After these few minutes, add the strips of cabbage and red cabbage. Lightly fry for 1-2 minutes and then add the soy sauce. Mix all of the ingredients well so that the sauce is disbursed evenly. Let everything cook for 5-7 minutes. Remove from the heat and serve.

Tips & Tricks

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We did not use salt in this recipe because the soy sauce already provides sufficient salt and flavor.

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